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Party & Event Platter Trays


Available in 3 serving sizes: Perfect for 4, Ideal for 8, and Great for 15 people.

Effortless Catering for Every Occasion: Family Gatherings, Office Meetings, and Corporate Events.

Book now and receive confirmation within 24 hours if your preferred date is available.

CHOOSE OUR PLATTERS

Pick Your Platter Meals

SEAFOOD SUPREME

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STEAMED WHITE RICE

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SMOOTHERED PORK WITH MUSHROOM-ONION GRAVY

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ROSE MILK JELLY

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HAINANESE CHICKEN SET

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CREAMY VODKA PASTA WITH CHORIZO BITS

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Father’s Day Feast 2

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LENGUA CON CHAMPIÑÓN

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BUTTERED VEGETABLES

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MAJA BLANCA

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SHRIMP FRIED RICE

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PORK PICADILLO WITH QUAIL EGGS

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Father’s Day Feast 4

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BUTTER CHICKEN MASALA

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SWEDISH MEATBALLS WITH PINK MASHED POTATOES

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CHICKEN INASAL WITH PICKLED VEGGIES

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PANCIT BIHON GUISADO

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CREAMED COFFEE JELLO

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GRILLED PORK STRIPS WITH CHIMICHURRI SAUCE

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PICKLE’S BAKED CHEESY MOUSSAKA

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BEEF CALLOS WITH OXTAIL & TRIPE

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FISH FILLET WITH TARTAR SAUCE

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CREAMED ALIGUE PASTA WITH SHRIMP

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JAVA RICE

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INDONESIAN BEEF RENDANG

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BANG BANG CHEESE DIP WITH BAKED WONTON CHIPS

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STEAMED BROWN RICE

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BEEF BOURGUINON

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GARLICKY QUINOA RICE

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CHOCOLATE PANNA COTTA

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GRILLED CHICKEN TANDOORI

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THREE CHEESE BAKED MACARONI

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AIR FRIED BONELESS CHICKEN WITH CREAMY GRAVY

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BUKO PANDAN SALAD

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CHEESY PESTO PASTA

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SAUTEED ASPARAGUS WITH MUSHROOM

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DYNAMITE CHEESESTICKS WITH DIP

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CHOPSUEY WITH QUAIL EGGS

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FRIED GARLIC RICE

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CANTONESE FRIED FISH WITH CREAM CORN

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BAKED TAHONG WITH CREAMY CHEESE

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Mom’s Day Feast 1

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SEAFOOD PASTA NEGRA

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ROSEMARY-ORANGE ROASTED CHICKEN

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COLESLAW SALAD

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ROASTED GARLIC CHICKEN WITH SPICY CILANTRO SAUCE

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SLICED FRESH FRUITS

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PAD THAI CHICKEN

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PICKLE’S WALDORF SALAD

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Mom’s Day Feast 3

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THAI BAGOONG FRIED RICE

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PORK HUMBA

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AGLIO E OLIO

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Mom’s Day Feast 2

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Father’s Day Feast 1

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Father’s Day Feast 3

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Mom’s Day Feast 5

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CHICKEN CAESAR PASTA SALAD

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GOLDEN TURMERIC HUMMUS WITH NAAN BREAD

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MEATBALLS RAGU PASTA

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SPANISH PORK ADOBO

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Father’s Day Feast 5

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SEAFOOD KARE-KARE

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PANCIT CANTON

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CHICKEN MACARONI SALAD

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FISH & CHIPS WITH TARTAR DIP

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Mom’s Day Feast 4

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CEREAL BUTTER SHRIMP

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ROASTED PORK ROLL WITH CACTUS

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BEEF & MUSHROOM STROGANOFF PASTA

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BEEF SALPICAO

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CHEF’S SALAD

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SPICY SEAFOOD ADOBO

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LECHON KAWALI WITH PAPAYA SALAD

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GINUMIS SALAD

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KIMCHI FRIED RICE

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BEEFY MUSHROOM WITH BROCOLLI

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BEEF STROGANOFF

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SEAFOOD JAPCHAE

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BANGUS SISIG

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PORK SISIG

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VEGETABLE KARE-KARE

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FRIED VEGETABLE SPRING ROLLS WITH CHILI PINK VINEGAR

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PERI-PERI CHICKEN

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PORK BELLY WITH KIMCHI FRIED RICE

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CHICKEN PANCIT PALABOK WITH CHICHARON

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GRILLED VEGETABLES

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SPICY TUNA TRUFFLE PASTA

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