Party Platter Plan
Available in 3 serving sizes:Perfect for 4, Ideal for 8, and Great for 15 people.
Now Accepting orders
Book now and receive confirmation within 24 hours if your preferred date is available.
Pick Your Platter Meals
FISH & CHIPS WITH TARTAR DIP
BUTTER CHICKEN MASALA
GRILLED PORK STRIPS WITH CHIMICHURRI SAUCE
BUKO PANDAN SALAD
CHICKEN PANCIT PALABOK WITH CHICHARON
PERI-PERI CHICKEN
MAJA BLANCA
CEREAL BUTTER SHRIMP
CANTONESE FRIED FISH WITH CREAM CORN
AIR FRIED BONELESS CHICKEN WITH CREAMY GRAVY
COLESLAW SALAD
HAINANESE CHICKEN SET
INDONESIAN BEEF RENDANG
ROASTED GARLIC CHICKEN WITH SPICY CILANTRO SAUCE
PANCIT CANTON
LENGUA CON CHAMPIÑÓN
SPICY SEAFOOD ADOBO
THREE CHEESE BAKED MACARONI
SHRIMP FRIED RICE
SEAFOOD JAPCHAE
SEAFOOD PASTA NEGRA
CHEF’S SALAD
SAUTEED ASPARAGUS WITH MUSHROOM
PICKLE’S BAKED CHEESY MOUSSAKA
PORK SISIG
FRIED GARLIC RICE
CHOPSUEY WITH QUAIL EGGS
PORK HUMBA
GARLICKY QUINOA RICE
STEAMED BROWN RICE
ROASTED PORK ROLL WITH CACTUS
BEEF & MUSHROOM STROGANOFF PASTA
KIMCHI FRIED RICE
CHICKEN CAESAR PASTA SALAD
CREAMED COFFEE JELLO
MEATBALLS RAGU PASTA
BUTTERED VEGETABLES
ROSEMARY-ORANGE ROASTED CHICKEN
SEAFOOD SUPREME
CHEESY PESTO PASTA
PANCIT BIHON GUISADO
VEGETABLE KARE-KARE
SPICY TUNA TRUFFLE PASTA
PAD THAI CHICKEN
CHICKEN INASAL WITH PICKLED VEGGIES
ROSE MILK JELLY
CREAMED ALIGUE PASTA WITH SHRIMP
GRILLED CHICKEN TANDOORI
CHOCOLATE PANNA COTTA
GINUMIS SALAD
THAI BAGOONG FRIED RICE
BAKED TAHONG WITH CREAMY CHEESE
SWEDISH MEATBALLS WITH PINK MASHED POTATOES
FISH FILLET WITH TARTAR SAUCE
BEEF CALLOS WITH OXTAIL & TRIPE
BANGUS SISIG
BEEFY MUSHROOM WITH BROCOLLI
SPANISH PORK ADOBO
SMOOTHERED PORK WITH MUSHROOM-ONION GRAVY
GOLDEN TURMERIC HUMMUS WITH NAAN BREAD
CREAMY VODKA PASTA WITH CHORIZO BITS
BANG BANG CHEESE DIP WITH BAKED WONTON CHIPS
BEEF STROGANOFF
FRIED VEGETABLE SPRING ROLLS WITH CHILI PINK VINEGAR
SEAFOOD KARE-KARE
PICKLE’S WALDORF SALAD
CHICKEN MACARONI SALAD
PORK BELLY WITH KIMCHI FRIED RICE
STEAMED WHITE RICE
LECHON KAWALI WITH PAPAYA SALAD
JAVA RICE
SLICED FRESH FRUITS
BEEF SALPICAO
PORK PICADILLO WITH QUAIL EGGS
DYNAMITE CHEESESTICKS WITH DIP
AGLIO E OLIO
GRILLED VEGETABLES
BEEF BOURGUINON